At Farm 12 on Thursday, May 16, expect the unexpected as you slip into your classy country/cocktail attire and lace up those dancing shoes. Come prepared for an evening filled with delightful surprises—tasting fine wines and partaking in a sumptuous, multi-course farm-to-table menu meticulously crafted to complement our curated, local celebrity-studded wine selection. Indulge in the harmony of musical notes, savor the subtleties of food notes, and relish the nuances of wine notes for a truly delightful sensory experience!
NEW THIS YEAR! Join each course with Country Artist John King, based in Nashville, who will share the stories behind his songs. With an impressive career, including touring with acts like Blake Shelton and achieving a Billboard #1 for "We Went," written for Randy Houser, John recently signed with Sony Music and secured a management deal with Narvel Blackstock. His single "Try Saying Goodbye" has surpassed 60 million streams, debuted in the top 5 on the Apple Hot Country Chart, and received recognition from Rolling Stone. John's debut album, "Always Gonna Be You," gained critical acclaim, reaching the iTunes top-selling albums chart. From writing the first Hootie & The Blowfish song since 2005 to appearances at the Grand Ole Opry, John King's musical journey promises continued success in 2024.
Admission (21+ only):
$125 per person by April 30, 2024 at 11:59pm
$150 per person after May 1, 2024
$800 for a table sponsorship of 6
$1200 for a table sponsorship of 8
Admission (21+ only) includes:
Passed hors d’oeuvres
Seated multi-course meal with curated wine pairings
Tastings of exclusive wines not sold in local stores
Opportunities to mix and mingle with winemakers
Exclusive wine purchase and wine club opportunities
Live music performed by John King
Attire: Classy country
Exclusive wines: We've curated a collection of the finest local wines, including Lomcevak Cellars and Vineyard (co-founded by Representative Kelly Chambers and Jeff Chambers); Shiloh Estate Cellars (founded by Greg Burd in 2014 in Sumner); and Mark Ryan Winery (founded by Mark Ryan McNeilly in Woodinville in 1999).
The menu: Guests will enjoy an elevated, multi-course meal exclusively paired with our featured wines. Thoughtfully prepared by Chef Aaron Welch and Chef Adam Frey of Farm 12, this dining experience and pairings will delight sophisticated wine enthusiasts and novices alike. FULL MENU AND PAIRINGS COMING SOON.